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Holiday Dinner Set with Chicken Ham

₱1,000.00 ₱1,054.00

Holiday Dinners but make it local! Get this savory, authentic, Bicol-themed Holiday Dinner for your family. Laing and Sinantolan, two of Bicol's most iconic dishes, pair perfectly with our Chicken Ham glazed with Camarines Norte's sweetest pineapples.

This dinner set includes:
  • Chicken Ham with Pineapple Glaze
  • 200g Frozen Laing (read more>)
  • 200g Frozen Sinantolan (read more>)
  • An insulated takeaway bag


Enjoy this Chicken Ham in four (4) different ways:


  • Thaw.
  • Slice into serving sizes.
  • Brush with sauce.
  • Pan-sear to the desired doneness.
  • Serve.
  • Thaw.
  • Brush with sauce.
  • Microwave for 5 minutes in a medium setting.
  • Serve.


  • Thaw.
  • Pre-heat oven to 180 degrees.
  • On a baking tray, brush ham with sauce.
  • Cook for 25-30 minutes.
  • Serve.

Cold Cuts:

  • Thaw.
  • Slice ham into cold cuts sizes.
  • Serve.


For the Vegetarian Laing and Sinantolan:

  • Thaw
  • Place in a microwave-friendly container
  • Reheat for 30 seconds
  • Serve.